Chanya Thai Cuisine - Leavenworth, KS 66048 (Menu & Order Online)

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SUNDAY LUNCH SPECIAL

*Available 11am-2pm* Comes with a spring roll, crab rangoon, and iced black tea.

N3. Pad Kee-Mow(ผัดขี้เมา)

Wide rice noodles stir-fried with fresh chili, garlic, broccoli, carrot, and basil in a tasty brown sauce with soy sauce and oyster sauce.

R4. Mango Fried Rice (Seasonal)

Stir-Fried rice mango with pea, onion, carrot, cashew nut.

SATURDAY LUNCH SPECIAL

*Available 11am-2pm* Comes with a spring roll, crab rangoon, and iced black tea.

Pad Preaw Waan (Sweet & Sour, Not Spicy)

Stir fried with pineapple, cucumber, onion, bell pepper, and tomatoes. Served with your choice of meat.

N4. Spaghetti Pad Kee-Mow

Spaghetti are stir-fried with fresh chili,garlic, broccoli,carrot,basil,in a tasty brown sauce with soy sauce and oyster sauce.

FRIDAY LUNCH SPECIAL

*Available 11am-2pm* Comes with a spring roll, crab rangoon, and iced black tea.

N2. Pad See Eew

Wide rice noodles stir-fried with fresh garlic,egg,broccoli,carrots,and basil in a tasty brown sauce with soy sauce and oyster sauce.

R2. Pineapple Fried Rice

Fried Rice with egg, pineapple, green onions, garlic soy sauce seasoning, oyster sauce.

THURSDAY LUNCH SPECIAL

*Available 11am-2pm* Comes with a spring roll, crab rangoon, and iced black tea.

R11. Garlic Pepper on Rice (Not Spicy)

Your choice of meat, stir -fried with garlic, pepper, and garnished with cilantro and served on a bed of fresh cabbage.

R13. Kra-Pow on Rice (Spicy) ข้าวกระเพรา

Spicy stir-fried ground meat with chili and fresh garlic pastes, basil, and oyster sauce, Served on jasmine rice with a side of cucumber

WEDNESDAY LUNCH SPECIAL

*Available 11am-2pm* Comes with a spring roll, crab rangoon, and iced black tea.

Thin rice noodles stir-fried with fresh garlic, egg, bean sprouts, cabbage ,scallions in a sweet tamarind sauce served with soy sauce and oyster sauce.

R1. Fried Rice (Not spicy) ข้าวผัด

Fried Rice with egg, pea, green onions, garlic, soy sauce seasoning, oyster sauce, side of cucumber.

TUESDAY LUNCH SPECIAL

*Available 11am-2pm* Comes with a spring roll, crab rangoon, and iced black tea.

N5. Thai Noodle Stir Fry

Thai Yellow Noodle stir-fried, fresh garlic, pok choi, carrot, onions in tasty brown sauce with soy sauce, oyster sauce, Served your choice of meat

R10. Pad Prik Pow (Mild spice) ข้าวผัดพริกเผา

Your choice of meat, mixed with bell pepper, carrot, onion, and cashew nut a tamarind ginger sauce

APPETIZERS

Sea salt, spicy garlic, sesame seed & furikake

Mix salad with peanut sauce on top

A3. Salad Roll (4 Pieces)

Rice paper wrapped with lettuce, carrot, served with sweet sour sauce or peanut sauce.

A4. Egg Roll (Spring Roll) (6 Pieces)

Fried with minced noodles, cabbage,carrots, Spring roll wrapper, and sweet & sour dipping sauce.

A5. Pork Dumping (5 Pieces) เกี๊ยวซ่า

Choice of Steam Dumpling or Fried Dumpling

A6. Crab Rangoon (8 Pieces) ชีททอด

Fried with crab meat, cream cheese, scallions, and sweet & sour sauce for dipping.

A7. French Fries (มันฝรั่งทอด)

Deep Fried Potato with Thai seasoning or salt.

A8. Takoyaki (4 Pieces)

Octopus round pancake Flour based batter filled with octopus, Topped with mayo, Takoyaki sauce, and bonito flakes.

A9. Satay Chicken (4 Pieces) ไก่สะเต๊ะ

Chicken grilled on skewers with peanut sauce.

A10. Tofu Peanut เต้าหู้ราดถั่ว

Steamed Tofu and steamed broccoli served on jasmine rice with Chanya’s peanut sauce.

A11. Goong Hom Pla (Shrimp 4 Pieces) กุ้งห่มผ้า

Shrimp marinated wrapped in spring roll wrapper deep fried and served with sweet and sour sauce.

A12. Chanya Wings (4 Pieces) ไก่ทอดซอสมะขาม

Deep Fried chicken wings with basil, Thai seasoning, topping or tamarind sauce.

A13. Combo Sample Plate

Spring roll (2 pieces), crab rangoon (4 pieces), dumpling (2 pieces), salad roll (4 pieces), chicken satay (2 pieces) served with peanut and sweet and sour sauce.

SALADS

S1. Larb Gai (Chicken)

Ground chicken, mixed with onion, lime juice, chili powder, roasted rice powder, green onion, and cilantro. Served with one order of steamed rice.

S2. Larb Moo (Pork)

Ground pork, mixed with onion, lime juice, chili powder, roasted rice powder, green onion, and cilantro. Served with one order of steamed rice.

Grilled sliced beef mixed with cucumber, onion, tomatoes, green onion, and cilantro in spicy lime juice. Served with one order of steamed rice.

S4. Yum Nam Toke

Grilled sliced beef mixed with onion, roasted rice powder, lime juice, chili powder, green onion, and cilantro. Served with one order of steamed rice.

S5. Fruit Salad Thai (Spicy)

Mix fruits (apple, corn, pineapple, carrot, strawberry, mango) with chili, lime, coriander, Chanya’s sauce.

RICE

R1. Fried Rice (Not spicy) ข้าวผัด

Fried Rice with egg, pea, green onions, garlic, soy sauce seasoning, oyster sauce, side of cucumber.

R2. Pineapple Fried Rice

Fried Rice with egg, pineapple, green onions, garlic soy sauce seasoning, oyster sauce.

R3. Basil Fried Rice ข้าวคลุกผัดกะเพรา

Stir-fried rice with onion, bell pepper, basil, garlic, and chili.

R5. Rice with Omelets ข้าวไข่เจีย

Rice with Omelets ข้าวไข่เจียว Choice of your meat or vegetable, 3 eggs, soy sauce, oyster sauce, and side with ketchup sauce

R6. Spicy Basil ข้าวราดกะเพรา

Ground beef, pork, or chicken stir-friend with bell pepper, bamboo, garlic, chili, and basil.

R7. Pad Khing (Ginger, not spicy) ข้าวผัดขิง

Stir-fried with fresh ginger, onion, mushroom, carrot, and bell pepper.

R8. Pad Pok Choi (Not Spicy) ผัดผักกวางตุ้งจีน

Stir-fried pok choi and oyster sauce, and garlic.

R9. Pad Pak (Not spicy) ข้าวผัดผักรวม

Your choice of meat and a combination of vegetables in oyster sauce.

R10. Pad Prik Pow (Mild spice) ข้าวผัดพริกเผา

Your choice of meat, mixed with bell pepper, carrot, onion, and cashew nut a tamarind ginger sauce

R11. Garlic Pepper on Rice (Not Spicy)

Your choice of meat, stir -fried with garlic, pepper, and garnished with cilantro and served on a bed of fresh cabbage.

R12. Yum Kai Zabb (Spicy Fried chicken salad) ข้าวยำไก่แซบ.

Deep Fried Chicken, onion, juice lime, Thai chili powder with sweet sour sauce, and served with rice.

R13. Kra-Pow on Rice (Spicy) ข้าวกระเพรา

Spicy stir-fried ground meat with chili and fresh garlic pastes, basil, and oyster sauce, Served on jasmine rice with a side of cucumber

R14. Pad Preaw Waan (Sweet and sour, not spicy) ข้าวผัดเปรี้ยวหวาน

Stir-fried with pineapple, cucumber, onion, bell pepper, and tomatoes.

R15. Cashew Chicken (Mild Spice)

Stir-fried chicken with cashew nut, onion, carrot, roasted dry chili, and basil.

R16. Orange Chicken on Rice ข้าวไก่ซอสส้ม

Deep-fried chicken, orange sauce and sesame seed served on jasmine rice with a side of cucumber.

R17. Pra Ram Long Song (Not Spicy)

Sauteed spinach with your choice of meat, topped with mild curry peanut sauce.

R18. The First City Eggplant ข้าวมะเขือม่วง

Layers of crispy eggplant with stir-fried ground pork, bell peppers, garlic, basil, soy, and oyster sauce.

R19. Hawaiian Fried Rice (Not spicy)

Chicken and shrimp fried rice with raisin, green pea, onion, pineapple, carrot, snow pea, cashew nut and curry powder.

R20. Shrimp Tempura on rice ข้าวกุ้งเทมปุระ

Deep fried Shrimp Tempura on rice served with cucumber, soy & house sauce.

R21. Khao Moo Dang (Roasted Red Pork) ข้าวหมูแดง.

Sliced red barbecue pork served on jasmine rice and top of black sweet-sour sauce, and side of mix salad.

R22. Crispy Pork on Rice ข้าวหมูกรอบ

Crispy pork Belly on jasmine rice, house sauce, and cucumber on side.

R23. Chicken, Rice & Peanut Sauce ข้าวไก่ราดซอสถั่ว

Slide chicken and pok choi steamed on jasmine rice with peanut sauce on top.

R24. Chicken Katsu Curry ไก่กระหรี่ญี่ปุ่น

Steamed rice with deep fried chicken katsu and curry, potato, yellow onions, fried dry onions, and carrot.

R25. Chicken Teriyaki ไก่เทอริยากิ

Chicken mix teriyaki sauce grill, pok choi serve with steamed rice, cabbage, and carrot.

CURRIES & SOUPS

C1. Tom Yum (Mild Spice)

Your choice of meat in hot and sour soup with straw mushrooms, galanga, lemon grass, kaffir lime leaves, onion, lime juice, green onion, and cilantro.

C2. Gang Keaw Waan (Green Curry)

Green curry in coconut milk with eggplants, bamboo, bell pepper, potato, and fresh basil. Served with rice and your choice of meat.

C3. Gang Massaman

Massaman curry in coconut milk with tangy tamarinds, potatoes, yellow onion, and boiled peanuts.

Coconut soup with your choice of meat, straw mushrooms, galanga, lemon grass, kaffir lime leaves, cilantro, and lime juice. Topped with two roasted, dried chili peppers.

C6. Yellow Curry

Chicken yellow curry paste made with turmeric cooked in coconut milk, potato, carrot, onion.

Carrot, bamboo, peas, bell pepper, pineapple, mango, red curry paste, sweet basil and coconut milk.

C9. Chicken Panang Curry

Thick panang paste in coconut milk with basil peppers, jalapenos & kaffir lime leaves.

C10. Beef Panang Curry

Thick panang past in coconut milk with basil peppers, jalapenos & kaffir lime leaves.

FUSION & FANCY

F1. Paitan Ramen

Creamy broth ramen made from a mixture of chicken and pork broth, Topped with broccoli, cabbage, vegetable pickles, corn, and your choice of chicken or pork chashu.

F2. Chicken Katsu Curry

Steamed rice with chicken katsu and curry.

F3. Chicken Teriyaki

Chicken mix teriyaki sauce grill, broccoli serve with steamed rice, broccoli, cabbage, carrot.

NOODLES (STIR FRIED)

Thin rice noodles stir-fried with fresh garlic, egg, bean sprouts, cabbage ,scallions in a sweet tamarind sauce served with soy sauce and oyster sauce.

N2. Pad See Eew

Wide rice noodles stir-fried with fresh garlic,egg,broccoli,carrots,and basil in a tasty brown sauce with soy sauce and oyster sauce.

N3. Pad Kee-Mow

Wide rice noodles stir-fried with fresh chili,garlic,broccoli,carrot,and basil in a tasty brown sauce with soy sauce and oyster sauce.

N4. Spaghetti Pad Kee-Mow

Spaghetti are stir-fried with fresh chili,garlic, broccoli,carrot,basil,in a tasty brown sauce with soy sauce and oyster sauce.

N5. Thai Noodle Stir Fry (Not Spicy) ผัดหมี่ซั่ว

Thai Yellow Noodle stir-fried, fresh garlic, pok choi, carrot, onions in tasty brown sauce with soy sauce, oyster sauce, Served your choice of meat

N6. Chanya Signature Noodle (Mild Spicy) ผัดไทยขี้เมา

Classic Thai rice noodle stir-fried with pok choi, kaffir, lime leaves, onion, bell pepper, chili, bean sprouts, basil, and your choice of meat.

N7. Noodle Tom Yum

Rice noodle with your choice of meat in hot and sour soup with, galanga, lemon grass, kaffir lime leaves, onion, lime juice, green onion, ground peanut and cilantro.

N8. Egg Noodle Roast Pork บะหมี่หมูแดง

Egg noodle steamed, mix with dry garlic, with tamarind sour and sweet sauce, scallions, bean sprout with roasted red pork on top.

N9. Thai Beef Pho (Noodle Soup)

Rice noodle Thai style umami beef broth stewed, green onion, bean sprout, broccoli, cabbage.

N10. Curry Noodle

Egg noodle in coconut milk-based red curry paste with your choice of meat, green onion, and cilantro. Served pok choi, cabbage, carrot.

N11. Ramen Pork Chashu ก๋วยเตี๋ยวญี่ปุ่นน้ำข้น

Broth ramen made from a mixture of scallions, red onion, pork broth, Topped with pok choi, cabbage, corn, and pork bellies Chashu on top.

N12. Chicken Pho

N15. Shrimp Pho

SIDES

SO1.Crispy pork หมูกรอบ

SO2. Shrimp Tempura กุ้งเทมปุระ

SO3. Omelets Egg ไข่เจียว

SO4. Roasted Red Pork หมูแดง

SO5. Stew Beef เนื้อตุ๋น

SO6. Sweet Sticky Rice ข้าวเหนียวมูล

SO7. Sticky Rice ข้าวเหนียว

SO8. Shrimp กุ้งสด

SO9. Tofu เนื้อสด

SO10. Steamed Jasmine Rice ข้าวสวย

SO11. Chicken, Pork, Tofu ไก่, หมู, เต้าหู้

SO12. Steamed Jasmine Rice ข้าวสวย

SO13. Quinoa ธัญพืช

SO15. Steamed Veggies

SO16. Pork Bone Broth (Sind soup) น้ำชุบกระดูกหมู

SO17. Fried Egg

SO18. Ramen egg ไข่ต้ม

SO19. Pork Dressing

Crispy pork, red pork

SO20. Cucumber แตงกวา

SO21. Sweet Sour Sauce

SO22. House Sauce ซอสดำ

SO23. Peanut Sauce

SO24. Thai Cucumber Red Onion

SO25. Tiger Sauce

SO26. Black Sweet Sauce

SO27. Pork Topping Sauce

Crispy pork, red pork

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